Spanish Marcona Almonds Fried in Organic Arbequina Extra Virgin Olive Oil & Sea Salt

Discover one of Spain’s most beloved gourmet snacks with premium Marcona almonds, lightly fried in organic extra virgin olive oil made from Arbequina olives and finished with sea salt.

Known as the “Queen of Almonds,” Marcona almonds are softer, sweeter, and more delicate than regular almonds, creating a rich buttery flavor and irresistible crunch.

Perfect for tapas boards, wine pairings, entertaining, aperitivos, or enjoying straight from the bag.

Available in two sizes:

• 4 oz
• 8 oz

An authentic Spanish gourmet experience in every bite.

Product of Spain

California's Proposition 65 Warning: Consuming this product can expose you to chemicals such as lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, please visit www.p65warnings.ca.gov/food.